suckolux
Well-known member
if anyone would like to give them a try? Oatmeal Chocolate Chip?
2 sticks room temp salted butter
2 cups DARK brown sugar
2 eggs, room temp
1 tsp good vanilla.
Cream this together, in another bowl combine
1.25 cups ap flour
1 tsp baking soda
3/4 tsp kosher salt,mix together and slowly add to creamed mixture.
Mix completely but don't beat till runny.
Slowly add 3 cups 5 min oats, I actually prefer store brand to Quaker
add 2 cups chocolate chips,my favorite brand Guittard, or butterscotch , or 1 cup either and a cup of chopped nuts.
scoop size 40 ice cream scooper, or 1.5 Tbs measure on to parchment lined baking sheet or silpat lined.
Bake at 350 for 12-13 min, depending on oven and cooking sheets, done when middle is still soft, not totally set. Cookies are like eggs, if they look done, they are past done.


2 sticks room temp salted butter
2 cups DARK brown sugar
2 eggs, room temp
1 tsp good vanilla.
Cream this together, in another bowl combine
1.25 cups ap flour
1 tsp baking soda
3/4 tsp kosher salt,mix together and slowly add to creamed mixture.
Mix completely but don't beat till runny.
Slowly add 3 cups 5 min oats, I actually prefer store brand to Quaker
add 2 cups chocolate chips,my favorite brand Guittard, or butterscotch , or 1 cup either and a cup of chopped nuts.
scoop size 40 ice cream scooper, or 1.5 Tbs measure on to parchment lined baking sheet or silpat lined.
Bake at 350 for 12-13 min, depending on oven and cooking sheets, done when middle is still soft, not totally set. Cookies are like eggs, if they look done, they are past done.

